Burger steak
Burger steak

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, burger steak. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This video will show you how to cook burger steak ala Jollibee. I also included a cooking tutorial on how to make mushroom gravy that goes with it. Burger Steak or hamburger steak is a popular fast food menu in the Philippines.

Burger steak is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Burger steak is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have burger steak using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Burger steak:
  1. Prepare Ground pork
  2. Make ready Ground beef
  3. Prepare Gravy
  4. Get Butter
  5. Get an onion
  6. Prepare Button mushroom
  7. Take Sugar
  8. Prepare Bouillon cube (or beef stock)
  9. Make ready Lemon juice
  10. Take pepper
  11. Take Flour
  12. Prepare Water

Download Burger steak stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Burger steak is actually a Pinoy version of Salisbury steak and one of the cheapest dish on the Jollibee's menu and it could be cheaper if you will make your own burger steak with mushroom gravy. This reverse seared steakhouse burger recipe produces perfectly cooked burgers with rich steak The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and home.

Steps to make Burger steak:
  1. Do a burger patties. Then grill it or pan fry them. Set aside
  2. For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
  3. Add the beef bouillon cubes, sugar and water.
  4. Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
  5. Add the patties cover it with the sauce.
  6. Serve with bed of rice. Or mashed potatoes

I enjoy making these hamburgers because they have that steak flavor in it. I just serve them right off the grill, they are bursting with flavor. Thanks Char-griller for this excellent burger recipe. A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. CHOP HOUSE Steak Burgers are made with the best cuts of meat in butcher-style grinds so they're bursting with flavor.

So that is going to wrap it up with this exceptional food burger steak recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!