Classic Marble cake
Classic Marble cake

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, classic marble cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This classic Marble Cake recipe will take you straight back to your childhood! It's perfect for a special occasion, lunchbox treat or even as a birthday cake for the kids. This Marble Cake is very easy to make and Thermomix instructions are also included.

Classic Marble cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Classic Marble cake is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have classic marble cake using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Classic Marble cake:
  1. Make ready cake
  2. Take 1 cup butter
  3. Get 3 eggs
  4. Get 2 cup powdered sugar
  5. Take 3 cup all-purpose flour
  6. Take 1 cup buttermilk
  7. Get 3 tsp baking powder
  8. Take 1 tsp vanilla extract
  9. Take Chocolate marble
  10. Prepare 1 cup chocolate chips, melted
  11. Prepare 1/2 cup milk
  12. Get 2 tbsp all-purpose flour
  13. Get 2 tbsp cocoa

I could only describe it as a mix between a classic Pound Cake and a traditional French Yogurt Cake. The use of Yogurt in the batter is what gives this cake a super light and fluffy texture. It is also a great ingredient to boost flavours! The English like their afternoon tea and the German like their afternoon coffee and cake.

Steps to make Classic Marble cake:
  1. Cream the powdered sugar and the butter using an electric mixer or whisk.
  2. Add the eggs and the vanilla and mix until creamy.
  3. Alternate adding the flour and the butter milk and keep mix. But be careful not to overmix.
  4. In a buttered, floured baking pan, pour the cake.
  5. For the chocolate marble, melt the chocolate chips using a water bath or microwave.
  6. To the melted chocolate add milk, cocao and flour. Mix until combined.
  7. Pour little by little the chocolate marble, and using a fork, combine the chocolate into the cake, making a marble or wood like pattern.
  8. Keep doing process until the chocolate is finished.
  9. Bake in a preheated oven for 30 - 40 minutes or until toothpick comes out clean.
  10. Enjoy the moist, chocolatey taste!

Marble Cake is a quintessential German coffee cake. After many, many versions of this Marble Cake, I'm so excited to share the final one with you. I've gotten lots of requests for a Marble Cake lately, so I knew I needed to share this recipe as soon as I had it right. Grease a Bundt cake pan thoroughly with cooking spray and set aside. The classic chocolate and marbled sponge cake is filled and topped with Baileys frosting, and the on-trend marble sponge of course had to be complemented with artistic marbled effect icing.

So that’s going to wrap this up with this exceptional food classic marble cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!