Chicken Curry with Fresh Chilli Paste / Northern Thai style
Chicken Curry with Fresh Chilli Paste / Northern Thai style

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken curry with fresh chilli paste / northern thai style. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Coconut Milk Flat egg noodles - fresh Chilli, dried and pan fried Chilli powder, fried in oil (low heat) Ginger Turmeric Garlic Shallots Spring Onion Coriander Coriander seeds - if you can't find can use coriander root Curry powder Palm sugar Prawn / shrimp paste Salt Soybean oil. A golden-hued Thai chicken curry simmered with individual spices, fresh herbs, and a hint of cinnamon. A swirl of coconut milk is added at the end which adds a rich, creamy texture for the ultimate Thai taste.

Chicken Curry with Fresh Chilli Paste / Northern Thai style is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Curry with Fresh Chilli Paste / Northern Thai style is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken curry with fresh chilli paste / northern thai style using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Curry with Fresh Chilli Paste / Northern Thai style:
  1. Get 1 kg chicken of your choice ,chop to bite size
  2. Prepare 80 grams dried hot chilli or less
  3. Prepare 2 head fresh turmeric ,or dried 1 tbsp
  4. Take 2 lemongrass stalk
  5. Get 10 kaffir lime leaves
  6. Prepare 50 grams garlic
  7. Prepare 100 grams shallots
  8. Make ready 1 slice of galangal
  9. Make ready 2 bunch coriander,use both roots and leaves
  10. Make ready 2 cup water
  11. Prepare 2 tbsp fishsauce
  12. Get 1/2 tbsp good quality shrimps paste
  13. Make ready 1 tbsp vegetable oil to fry paste

The reward for this work lies in the flavor They lend a ton a of citrusy pop to the curry paste. They are available in many specialty stores mixed in with the fresh spices that are sold in clam shells. Authentic Thai green curry recipe from Pailin Chongchitnant of Hot Thai Kitchen! Such a delicious and classic dish that is super easy to make at home!

Steps to make Chicken Curry with Fresh Chilli Paste / Northern Thai style:
  1. Prepare all herbs and chilli in need ,the heart of this dish is turmeric the colour the flavor will be fantastic :)
  2. Use blender for quick curry ,but if i have time i prefer pestel and mortar,blend to mix first( lemongrass,turmeric,garlic,shallots,coriander roots ,chilli,galangal ..preserve some part of lemon grass to fry with the paste )
  3. Add shrimp paste ,blend more until almost smooth paste
  4. Crush 3 clove of garlic ,set aside with the paste ,get ready to stir in hot oil
  5. On medium heat with medium soup pot ,add oil..when it hot stir in crushed garlic and fresh chilli paste ,stir until good aroma ,dont let it burn ,keep stir within 3 mins
  6. Add chopped chicken ,stir to mix ,stir until no longer pink ,at the bottom will burn easily ,add kaffir lime leave and some slice of lemongrass
  7. Add water ,change to high heat ,stir only to mix ..then let it boil for 15 mins
  8. Reduce to medium heat ,add fish sauce ,let it simmer until chicken tendered and soup reduced
  9. Add chopped coriander leaves ,stir to mix ,heat off,serve hot with rice,steamed jasmine rice or sticky rice :)

Thai green curry is one of the best known dishes of Thai cuisine. Despite its complex flavours, it is actually quite easy to make at home! Top view of Thai northern style chicken curry noddle - Thai traditional food. Northern Thai Style Deep Fried Chicken Wing with Hot and Spicy Herbs Northern Thai Meat and Tomato Spicy Dip or Thai Northern Style Chilli Paste Served fresh vegetable with flat lay v Fried rice with northern Thai. Panang curry paste, coconut milk, and chicken breast are the base of this simple Thai curry dish.

So that’s going to wrap it up with this special food chicken curry with fresh chilli paste / northern thai style recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!