Spare Ribs Dim Sum Style
Spare Ribs Dim Sum Style

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, spare ribs dim sum style. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spare Ribs Dim Sum Style is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Spare Ribs Dim Sum Style is something that I have loved my entire life.

This steamed ribs dim sum recipe, is so easy to make at home! In addition to being a classic, steamed spare ribs with fermented black beans is also one of the easiest dim sum recipes to make. While it's not that obvious how to reproduce the flavor, once you check out the ingredients and breeze.

To begin with this recipe, we must first prepare a few ingredients. You can have spare ribs dim sum style using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spare Ribs Dim Sum Style:
  1. Prepare Fine spare ribs / soft bone ribs
  2. Get Minced garlic
  3. Get Minced ginger
  4. Prepare 1 tsp fermented black beans
  5. Get 1 tbsp soy sauce
  6. Get 2 tsp brown sugar
  7. Make ready 1 tsp stock powder
  8. Make ready 1/2 tsp white pepper
  9. Get 1/2 tsp sesame oil
  10. Get 1 tbsp Shaoxing wine
  11. Make ready Optional ingredients to alkaline the spare ribs
  12. Prepare Baking soda / alkaline water

Spare ribs is a steamed dish of pork spare ribs usually mixed with a fermented black bean sauce. Community content is available under CC-BY-SA unless otherwise noted. It is very easy to prepare this dim sum - Steamed Spare Ribs at home and is so delicious that we can always eat with extra rice. Also dim sum is a Chinese style of cuisine that comprises mostly of bite sized food that is ordered and shared with others.

Steps to make Spare Ribs Dim Sum Style:
  1. Soak fermented black beans in water for 30 minutes. Add all ingredients, sauce, wine and spare ribs in a zip lock bag, vacuum it by dipping in water and zip tightly. Marinate it overnight.
  2. Transfer all ingredients in a steamig plate and steam medium heat for 30 minutes and serve in a smaller dim sum plate.
  3. To make the ribs smoother and white in texture, use 1 tsp of baked baking soda in 150 degree celcius in bowl of water and wash it. Pour out the water and wash away the baking soda. Dry it and marinate with ingredients.

Let the ribs and added ingredients cook for a few minutes. Everything should be browning and smelling awesome. One of the most popular and delicious additions to an afternoon tea break, this pork rib dim sum is a very easy and fast snack to prepare for an afternoon The best rib choice for this dish is to choose the small row of bones that are slightly thicker than chopsticks. It is better to choose the ribs with some fat. This steamed ribs dim sum recipe, is so easy to make at home!

So that’s going to wrap it up for this special food spare ribs dim sum style recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!