Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sausage gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sausage Gravy is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Sausage Gravy is something that I’ve loved my entire life.
Good eatin' don't get any better than this with this easy to make thick and creamy gravy on Chicken Fried Steak or Milk and Butter Biscuits! Gravy can mean a lot of things. Sausage fat takes the place of turkey drippings, and the sauce is intended to be super-thick, so there's no need to add stock.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sausage gravy using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage Gravy:
- Get 1 lb. Sausage (we like the hot stuff)
- Get 2 Tbsp Butter
- Prepare 1/4 cup Flour
- Prepare 1 qt Milk
- Take to taste Salt & Pepper
It's traditionally served with eggs, bacon, or grits, but sausage gravy requires either homemade or. Simple Sausage Gravy is perfect to serve over toast, biscuits, potatoes, and more! You'll love this Sausage gravy and homemade biscuits is one of those breakfasts generally reserved for really. There are not many comforting and delicious breakfasts than homemade flaky buttermilk biscuits smothered in some perfect Country Sausage Gravy.
Steps to make Sausage Gravy:
- Brown sausage off in a 12 inch non stick skillet.
- Melt butter in pan with sausage, add flour and cook for 2 minutes over medium high heat.
- Add milk to pan, bring to boil cook until thickened to desired texture. (it will continue to thicken as it cools)
I know sausage gravy isn't technically a seasonal food and you can just as well eat it in the summertime, but when the cold weather rolls in I. There are those recipes that are hallmarks of The South's comfort food. From fried chicken to grits, there are some certain Southern staples. Sausage Gravy is a Southern Favorite that abides the best Saturday morning tables around. It is made from milk, flour, sausage and spices and adorns fluffy buttermilk biscuits and everything else on your.
So that’s going to wrap it up with this special food sausage gravy recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
