Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, herbed paneer paratha (multivitamin recipe). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Herbed Paneer Paratha (Multivitamin Recipe) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Herbed Paneer Paratha (Multivitamin Recipe) is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook herbed paneer paratha (multivitamin recipe) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Herbed Paneer Paratha
(Multivitamin Recipe):
- Take For fresh herb
- Take Chopped mint leave
- Prepare Finally chopped corriender leave
- Take Grated Paneer chesse
- Take Finely chopped green chilli
- Take Kali mirch
- Make ready Salt
- Prepare wheat flour dough
Steps to make Herbed Paneer Paratha
(Multivitamin Recipe):
- In a bowl,,mint, coriander, paneer, green chilli, and salt,chat masala, kali mirch Mix well and divide the stuffing into 4 equal portions
- ..On clean dry surface, lay one semi-cooked chapatti, place 1 portion of the stuffing on one half and fold it over to make a semi-circle
- . Heat a non-stick griddle and cook the paratha, using ½ teaspoon of oil until golden brown on both sides. Repeat to make more.
- Serve hot with curd and enjoy
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