Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These easy breakfast muffins are made with only a few ingredients and use just one bowl and spoon! Once you make this easy muffin recipe, it'll become your new favorite easy breakfast! Make our easy muffins for breakfast, afternoon tea, or a coffee morning.
Easy muffins is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Easy muffins is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy muffins using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy muffins:
- Make ready 100 g butter unsalted
- Take 1 cup maida
- Prepare 1/2 cup caster sugar
- Make ready 2 eggs
- Prepare 1/2 tsp baking powder
- Make ready 1/4 tsp salt
- Prepare 1 tsp vanilla essence
The original post from I am on a muffin kick lately. In fact, I even thought about doing a "Muffin Week" because I have so. This is an easy muffin recipe that can be used as a base recipe for a variety of muffin flavors. These basic muffins are delicious as is for a side dish or dessert or the batter can be flavored with extracts.
Instructions to make Easy muffins:
- Simply dump all the ingredients in a bowl and beat with an electric beater.
- Pour the batter in the cupcake tray and bake at 180°C for 15 minutes or until done.
- Cool on a wire rack when done.
- Serve with tea.❤
These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch. How do you keep muffins from. These muffins are wonderful because they have a delicious layer of crumb on the tops. If you're anything like me, I like to eat the crumbly top before I devour the rest of.
So that is going to wrap it up for this special food easy muffins recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
