Hamburger steak
Hamburger steak

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, hamburger steak. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Hamburger steak is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Hamburger steak is something that I have loved my whole life.

An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef. Hamburg Steak is popular among whole generations in Japan.

To begin with this particular recipe, we must prepare a few ingredients. You can have hamburger steak using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hamburger steak:
  1. Get ground beef
  2. Prepare onions - 1-sliced 1-diced
  3. Take egg
  4. Take sauce
  5. Prepare soysouce
  6. Take marin
  7. Take sake
  8. Make ready water

If you are bored with the traditional hamburger, try Hambāgu, the Japanese hamburger steak. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! This hamburger steak and mushroom and onion gravy is classic Southern comfort food!

Instructions to make Hamburger steak:
  1. Onion 1/diced 1/sliced
  2. Pan fried the diced onions to slightly caramelised brown, then cool it down to room temperature
  3. Mix everything together and shape it
  4. Sears (around 1 min) all side of the steaks and put it aside for simmering later (the steaks are still raw!)
  5. Pan fried the sliced onion to slightly brown then add the sauce ingredients into the pan and brings it to boil
  6. Once it’s boiling, place the steaks on top on the onions, cover the lid and simmer it for 20mins
  7. Take out the steak and pour the sauce on top of it then serve

Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Made with ground beef steak and soaked in an onion mushroom gravy that is. If Hambagu sounds a bit like Hamburger, that's because they both So when did Hamburg Steak come to Japan? When it came in, and who brought it in is a mystery, but. Hamburger Steak with Creamy Onion Gravy is a diner classic and a southern favorite.

So that is going to wrap it up with this exceptional food hamburger steak recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!