Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, goan prawn π€ curry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Goan Prawn π€ Curry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Goan Prawn π€ Curry is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook goan prawn π€ curry using 25 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Goan Prawn π€ Curry:
- Prepare Marination
- Get 340 g peeled and deveined washed prawns/shrimp
- Prepare 1 teaspoon turmeric powder
- Get 1 teaspoon coriander powder
- Take 1 pinch salt
- Get 1 teaspoon ginger-garlic paste
- Get Blending
- Get 1 cup dry/fresh grated coconut π₯₯
- Prepare 3 dry red chillies πΆ
- Take 1/2 small onion
- Prepare 1/2 small tomato π
- Get 3-5 garlic pods
- Make ready 1 tablespoon coriander powder
- Prepare 1 teaspoon turmeric powder
- Make ready 1 teaspoon cumin seeds
- Take 2/3 cup water
- Get Main Procedure
- Prepare 2 tablespoons cooking oil
- Prepare 1/2 small onion (finely chopped)
- Get 1 tablespoon tamarind paste
- Prepare 1 slit green chilli (optional)
- Get Salt as per taste
- Prepare 1-2 cups Water to adjust consistency (as per your convenience)
- Prepare Garnishing
- Make ready 1 tablespoon cilantro leaves (finely chopped)
Steps to make Goan Prawn π€ Curry:
- Start by marinating the washed prawns/shrimp with all the ingredients mentioned for marination
- Add all the ingredients mentioned above for blending in a blending jar and blend to a smooth paste by adding water little by little
- Heat 2 tablespoons of oil in a wide saucepan
- Add chopped onion and 1 green chilli (optional) sautΓ© for a minute till the onion gets translucent
- Turn the heat to medium or low, and add the paste. Be very careful at this point, as the paste splashes
- Let the paste cook with the onion for about a minute
- Now add 1/4 cup of water and wait till it bubbles
- Add salt as per taste and a tablespoon of tamarind paste
- Cook for a minute and add the marinated prawns π¦/shrimp
- Add water to adjust the consistency as per your choice and cover it with a lid and let it bubble on low flame for 5 minutes (I added 1/2 cup)
- Now turn the flame to high and let it bubble for another 5 minutes without the lid on till the shrimp is fully cooked. (donβt over cook or the shrimp will become rubbery)
- Turn off the flame and garnish with chopped cilantro leaves
- Perfect with steamed rice π Enjoy πππ»
So that’s going to wrap this up with this exceptional food goan prawn π€ curry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!