Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, andhra chicken fry< another simple one>. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Andhra Chicken fry< another simple one> is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Andhra Chicken fry< another simple one> is something which I’ve loved my whole life. They are nice and they look wonderful.
Andhra Chicken Fry is a mouth watering dish that would bowl you out with spicy and tangy flavours. Cook this amazing flavoured dish for your loved ones. Do share your experience with me here in comment section.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have andhra chicken fry< another simple one> using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Andhra Chicken fry< another simple one>:
- Make ready 4 chicken breast, cut into medium to small pieces
- Take 2 medium size onions, sliced finely
- Prepare 2-3 green chillies, according to ur spice level
- Take 1 tbsp ginger garlic paste
- Make ready 2 springs Of curry leaves
- Get marination:
- Take 1 lime juice
- Get 1 tbsp red chili powder: depending upon ur spice level, less/more
- Get 2 tbsp garam masala powder, store bought
- Prepare 2 tbsp ginger garlic paste
- Prepare Salt
You can also learn how to bring this Andhra dish right into your kitchen and how to make it with our simple recipe guide. Take out just the chicken pieces without gravy and fry till golden brown. I already have a andhra style chicken curry recipe which i call my chicken iguru. This is another version, a much simpler version of it.
Instructions to make Andhra Chicken fry< another simple one>:
- Marinate the chicken with the above mentioned marination section spices for about 1-2hrs.
- In a pan, heat oil on medium heat, fry the onions with split green chilies until slightly golden brown. Add ginger garlic paste and dry for another 2 mins.
- Add the marinated chicken to the pan and mix well on high heat.
- Keep cooking and mixing once a 5 mins until the water is evaporated for the chicken
- Once the chicken is well cooked an dthe onions are browned, add the curry leaves
- Mix well and cook for another 2-3mins and turn off the heat.
- Bon appetite. Goes well with plain rice and slice of lime on the side. Or even as an appetizer.
I tend to go back to this Andhra style okra fry recipe often because of its simplicity and tantalizing flavors. I tried it. it turnd realy gud. dad ws lik amazng , too gud. its simple. bt tastes grt. Chicken that is bursting with heat from the spices and tang from the lime makes you Well, Say hello to Thattukada Chicken Fry /Kerala Thattukada Style Chicken Fry-Kozhi Porichathu another street So here you go, an easy and simple street food chicken fry for you to try. Nadan Chicken Fry Easy is a very simple and tasty recipe in Kerala. This Nadan chicken fry is the best combo for steamed rice.
So that’s going to wrap it up for this exceptional food andhra chicken fry< another simple one> recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
