Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ham and swiss sliders. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Excellent slider.used a home made honey musturd sauce from Allrecipes which came from Jilleana. I have also made them on a regular size roll for a dinner sandwich and my family loved them. Ham and Swiss Sliders - Ham, Swiss cheese, Dijon, and oh-so-buttery Hawaiian rolls, all baked to absolute perfection.
Ham and Swiss sliders is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Ham and Swiss sliders is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ham and swiss sliders using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ham and Swiss sliders:
- Get For the sauce
- Prepare 2 tablespoons Dijon mustard
- Get 2 tablespoons honey mustard
- Take 1 tablespoon worstichire sauce
- Make ready 2 tablespoons butter
- Take 1/2 teaspoon onion powder
- Get to taste Pepper
- Get For the sliders:
- Make ready 2 tablespoons mayo
- Get 8-12 Hawaiian rolls
- Take 8 slices Swiss cheese
- Make ready 24 slices deli ham
- Take To garnish
- Make ready Parsley flakes
If you need an amazing comfort food recipe for tailgating, holiday parties or events this one is the winner! These Ham and Swiss Sliders are party perfect, easy to prepare and oh so delicious. Melted Swiss, sweet ham, and creamy Dijon mayo combine to make these sliders the hit of any celebration. The holiday entertaining season is approaching fast.
Instructions to make Ham and Swiss sliders:
- Heat oven to 350. Slice bread horizontally and spread mayo on top half. Places ham and Swiss on bottom half and top with top section of rolls.
- Mix the sauce ingredients and spread over top. Bake covered 10-12 minutes and then uncover and bake additional 3-5 minutes until lightly toasted.
- Garnish with parsley and cut into individual sliders.
Do you have leftover ham after the holidays? We always buy a HUGE ham just for the leftovers. These ham and swiss sliders are another recipe we love to use with the ham (regular sandwich ham works great too!) and we especially love how simple they are. These ham and cheese sliders are Hawaiian rolls topped with plenty of sliced ham, swiss cheese and an onion poppy seed butter, then baked to gooey perfection. The ultimate party snack to feed a crowd!
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