Simple Pan Fry Ramen
Simple Pan Fry Ramen

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple pan fry ramen. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Simple Pan Fry Ramen is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Simple Pan Fry Ramen is something that I’ve loved my whole life. They are nice and they look fantastic.

Today i'm gonna show you a simple recipe of how to make stir fry ramen!, I hope who ever watches this enjoys the video! and I. For crisp, contrasting texture, you'll lightly fry tender ramen noodles to achieve a delightfully crunchy exterior, then finish them with just a touch of soy sauce. They're the perfect base for a vibrant duo of sautéed cabbage and sweet peppers and a luscious soft-boiled egg.

To begin with this recipe, we have to prepare a few ingredients. You can cook simple pan fry ramen using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Pan Fry Ramen:
  1. Take 1 package Oriental Flavor Ramen
  2. Take 2 cups water
  3. Get 1/4 tsp ginger paste
  4. Make ready 1/2 tsp toasted sesame oil
  5. Prepare 1 tbs unsalted butter
  6. Make ready 1 fried egg - cooked to desired doneness (optional)

In that case, the answer is simple! It's time to make your own stir fry sauce! A quick and easy ramen noodle stir fry with mixed vegetables, basil, and bean sprouts in a savory stir fry sauce! Veggies - Feel free to add in as many veggies as you wish.

Instructions to make Simple Pan Fry Ramen:
  1. Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
  2. Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
  3. Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
  4. Transfer noodles to a plate and top with fried egg if desired. Enjoy!

Keep it simple or use whatever your heart desires. For ease, pick up a frozen stir fry mix or prepackaged in the produce. Ramen noodle cabbage stir fry recipe. My family absolutely loves this recipe! Ramen Noodle Stir Fry with Chicken & Vegetables Haiku: "Wow this was awesome!

So that’s going to wrap it up for this exceptional food simple pan fry ramen recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!