Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, simple everything gravy. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Everything Gravy is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Simple Everything Gravy is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have simple everything gravy using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Simple Everything Gravy:
- Get 2 tbsp Bacon Drippings
- Make ready 3 tbsp all-purpose flour
- Make ready 1 1/2 cup milk
- Prepare Salt
- Make ready pepper
Instructions to make Simple Everything Gravy:
- Heat Bacon Drippings in a medium skillet on medium low heat. If you don't have bacon grease/drippings you can substitute with an oil.
- Stir your flour into the melted bacon drippings until well blended and a slight brown tint.
- Add your salt and pepper
- Slowly and constantly stir in your milk.
- Once all milk is stirred in stir for about 3 more minutes until thickened.
- This makes a thick gravy. To make it thinner add more milk or less flour.
- This tastes great on Biscuit's, Country Fried Steak or Pork Chops, Mashed Potatoes, Green Bean Casserole, and many other items. Feel free to add other seasonings to it, or use sausage drippings. Enjoy!
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