Creamy Milk Gravy
Creamy Milk Gravy

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy milk gravy. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Milk Gravy is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Creamy Milk Gravy is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook creamy milk gravy using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Milk Gravy:
  1. Get 1/4 cup sausage, bacon, drippings
  2. Make ready 1/4 cup flour
  3. Get 1 1/2 cup room temp or slightly heated milk.
  4. Take 2 tbsp melted butter
  5. Take salt and pepper
Steps to make Creamy Milk Gravy:
  1. Heat on medium, the grease of your choice in a heavy skillet, such as iron skillet or deep sided skillet of your choice.
  2. Add the flour slowly and whisk until all the lumps have gone. Cook on medium heat about 3-4 minutes to remove the raw flour taste.
  3. I usually don't cook to brown mine, but cook to color of your liking
  4. Add the butter,salt and pepper and mix well. If using salt, taste before adding because some greases are salty and you may not need. Just a matter of taste you prefer.
  5. Slowly add the warm milk stirring constantly to keep from lumping up. Stir until smooth and lump free if any.
  6. Turn heat to medium high to bring to slight boil. Reduce heat to simmer, stirring constantly, cook until thick and smooth. If you like thinner gravy, you can add more milk if desired.
  7. I serve mine over potatoes, pork chops, biscuits, country fried steak etc.. Whatever you like gravy on :)

So that is going to wrap it up with this special food creamy milk gravy recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!