Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, antipasto salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Antipasto Salad is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Antipasto Salad is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook antipasto salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Antipasto Salad:
- Prepare 1 box Tri color noodles
- Make ready 3 Roma tomatoes chopped
- Get 1/2 onion chopped
- Get 1/2 green pepper and red pepper chopped
- Prepare 1/2 block Colby jack cheese chopped in cubes
- Make ready Handful sliced black olives
- Take 4 oz chopped salami and pepperoni
- Take Greek dressing (also can sub with-oil and vinegar or Italian dressing)
Steps to make Antipasto Salad:
- Boil noodles according to box
- When done drain from water and return noodles to pot and add everything and mix..(I use half of Greek dressing but up to your taste buds)
- Add salt pepper and garlic and mix throughly and fridge at least 2 hrs .. I make night ahead or first thing in morning
So that’s going to wrap this up for this special food antipasto salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!