Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, red quinoa-avocado salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
All Reviews for Red Quinoa and Avocado Salad. This Avocado Quinoa Salad recipe is a powerhouse salad packed with good-for-you ingredients and the best healthy lemon vinaigrette. We're obsessed with this quinoa salad in my house lately.
red quinoa-avocado salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. red quinoa-avocado salad is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook red quinoa-avocado salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make red quinoa-avocado salad:
- Get 7 oz red quinoa
- Make ready 12 oz super-sweet corn
- Prepare 1 cup fresh cilontro
- Make ready 1 cup green onion
- Take 2 plum tomatoes
- Take 2 avocados
- Prepare 1/2 cup lemon vinaigrette
- Make ready 1/2 tsp salt
- Take 1/2 tsp pepper
It's a protein-packed salad that works for lunch or dinner. The dressing is a mix of olive oil, red wine vinegar, lime juice, dijon mustard and garlic, It's tangy, smooth and balances out the creamy. Avocado & Red Quinoa Salad - Good & Good for You. Of late, Quinoa (pronounced "Keen-wah") has grown in popularity, and people are choosing the grain because it is a fast-cooking meal staple with a high nutritional value.
Steps to make red quinoa-avocado salad:
- cook the quinoa as directed, chill for 20 minutes
- chop cilantro finely, slice onions thinly, dice tomatoes, peel and pit avocado then cut into cubes
- combine all ingredients including dressing until well mixed. season with salt and pepper to taste.
Quinoa is a crop that is cultivated for the edible seeds that it produces. Besides its attractive maroon color, red quinoa has a slightly deeper, nuttier flavor than white quinoa. Both, however, are excellent in this bright, lemony salad. In a large bowl, toss the vinaigrette with the quinoa, raisins, apricots, avocado, scallions, and almonds. Season to taste with salt and pepper and.
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