Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, brown sugar garlic chicken breast. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet brown sugar and flavorful garlic combine to create a delicious sauce for these easy baked chicken breasts your family will love. Garlic-Brown Sugar Chicken Breasts. this link is to an external site that may or may not meet accessibility guidelines. Brown Sugar and Garlic Baked Chicken Breasts.
Brown Sugar Garlic Chicken Breast is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Brown Sugar Garlic Chicken Breast is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have brown sugar garlic chicken breast using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brown Sugar Garlic Chicken Breast:
- Take 1 1/2 lb chicken breast
- Prepare 4 tsp minced garlic
- Make ready 3 tbsp brown sugar
- Make ready 3 tsp olive oil
Arrange the chicken breasts in a prepared glass baking dish. Season with salt and pepper (adjust if your spices contain. You'll need chicken breast, brown sugar, garlic, and. The amount of bacon depends on the size of the chicken breasts and the length.
Steps to make Brown Sugar Garlic Chicken Breast:
- preheat oven to 375°F. arrange chicken in baking dish. season with salt & pepper
- heat oil is small saute pan over a medium heat. add garlic & saute for 2-3 minutes until tender. remove from heat & add to a small bowl.
- stir in brown sugar. pour over chicken.
- bake for 30-35 minutes until chicken is cooked through.
Garlic Brown Sugar Chicken. featured in Romantic Chicken Dinner for Two. Add the brown sugar, chicken broth, thyme, and parsley and stir to combine. Add chicken breasts to garlic and butter and cook thoroughly, adding salt and pepper as you like it. When chicken is fully cooked add brown sugar on top of each breast, or just sprinkle over if using smaller pieces. Slice chicken breasts into serving pieces.
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