Bacon Cooked Scallop Salad
Bacon Cooked Scallop Salad

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bacon cooked scallop salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Bacon Cooked Scallop Salad is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Bacon Cooked Scallop Salad is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook bacon cooked scallop salad using 8 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Bacon Cooked Scallop Salad:
  1. Prepare 6 slice thick cut bacon
  2. Take 1 1/2 lb bay scallops
  3. Prepare 1 pepper, to taste
  4. Prepare 1 Mediterranean sea salt, to taste
  5. Make ready 1 1/2 tsp minced garlic
  6. Prepare 4 bunch fresh field greens and spinach, 1 bunch per bowl
  7. Prepare 6 dash lime juice
  8. Get 8 dash balsamic vinegar (I used vinegar aged 18 years)
Instructions to make Bacon Cooked Scallop Salad:
  1. Put a 12" pan on the stove on medium heat.
  2. Use a nonstick spray like Pam to coat the pan.
  3. Add bacon to the pan.
  4. Flip bacon often to ensure even cooking and proper doneness.
  5. Line a plate with paper towels.
  6. Add bacon to paper towel-lined plate.
  7. See the bacon grease (A.K.A. Heaven's gift to humanity)? Yeah, just leave that in there and lower the heat to low. (This will prevent pattering when the scallops hit the pan.)
  8. Add the scallops to the pan.
  9. Turn the heat to medium-high.
  10. Season the scallops with pepper and salt.
  11. When the scallops are heated through and turn more opaque, drain the liquid and return the pan with the scallops to the fire.
  12. Add the garlic to scallops and swirl the pan to mix.
  13. This will add a nice toasty crust to the scallops.
  14. Add the bunches of field greens to bowls.
  15. Add lime juice to the field greens for flavoring.
  16. Cut the bacon into slices and add to the bowls.
  17. Complete cooking the scallops and ad to the salad.
  18. Top the salad with balsamic vinegar and enjoy immediately.

So that is going to wrap this up with this exceptional food bacon cooked scallop salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!