Condensed Milk Frosting
Condensed Milk Frosting

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, condensed milk frosting. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sweetened Condensed Milk Frosting is a simple and easy way to make a creamy sweet frosting for all your favorite desserts! Sweetened Condensed Milk Frosting is a simple and easy way to make a creamy sweet frosting for all your favorite desserts! Sweetened Condensed Milk FrostingThe Stay At Home Chef.

Condensed Milk Frosting is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Condensed Milk Frosting is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook condensed milk frosting using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Condensed Milk Frosting:
  1. Get 2/3 cup unsalted butter, softened
  2. Take 2 1/2 cup icing sugar, sifted (increase as required)
  3. Take 6 tbsp sweetened condensed milk (as required)
  4. Make ready food coloring what ever color you like (optional)

Then, spoon sweetened condensed milk frosting into a piping bag and frost cakes, or use it as a filling for tarts and pies. Preferably, refrigerate cake/pie/tart – especially at summertime. · Sweetened Condensed Milk Frosting is a simple and easy way to make a creamy sweet frosting for all your favorite desserts! Whether you are making chocolate or vanilla frosting. Who knew you could use sweetened condensed milk?

Steps to make Condensed Milk Frosting:
  1. Beat the butter until fluffy
  2. Add the icing sugar into the butter and mix to incorporate
  3. Add condensed milk into the mixture and beat to combine
  4. If the mixture is too soft then add more icing sugar. If it is too thick to pipe, add milk by the tablespoon to thin the icing out.

I must confess, I varied this recipe a little and I didn't have any confectioners' sugar, but I needed to make frosting. Sweetened condensed milk seems so sweet and thick. The thought of adding it to buttercream didn't seem very appetizing, let alone being the flavor of a frosting. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! I wanted to share the sweetened condensed milk buttercream frosting with you all because it was SO yummy and although the version I'm sharing below is flavored with coffee, you could easily change.

So that’s going to wrap this up for this special food condensed milk frosting recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!