Red Rice with Meatballs
Red Rice with Meatballs

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red rice with meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Red Rice with Meatballs is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Red Rice with Meatballs is something that I’ve loved my entire life.

Thanks for watching a brand new episode of "Afternoons With Baba"! Today i show you how to make Red Rice with meatballs. Add some flare to dinner this week with these Red Coconut Curry Meatballs with Cauliflower Rice.

To begin with this recipe, we must first prepare a few ingredients. You can have red rice with meatballs using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Red Rice with Meatballs:
  1. Make ready Rice
  2. Take 1 cup long grain rice
  3. Prepare 3-1/3 cup water to boil rice
  4. Prepare 2 tablespoons extra virgin olive oil
  5. Take 1 teaspoon salt for rice
  6. Take 3 tablespoons parsley flakes
  7. Take Meatballs and Sauce
  8. Prepare 24 ounces Italian style meatballs see my recipes
  9. Take 1 quart pasta sauce I used Mids meat sauce
  10. Take 1/4 cup water to rinse sauce jar
  11. Take 1/3 cup capers
  12. Prepare 1-1/3 cup water
  13. Take 2 tablespoons sugar
  14. Make ready 12 ounces frozen or fresh cauliflower
  15. Make ready 1 teaspoon granulated garlic powder
  16. Make ready To taste salt if needed

Mix the meat with the spices, chopped chile pepper, cooked rice, mango and egg and knead to make a dough. If the dough is too soft, add breadcrumbs as needed. Chop the lamb roughly, and then place it in a food processor and process until finely chopped. Place the raw meatballs in a bamboo steamer.

Instructions to make Red Rice with Meatballs:
  1. Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes.
  2. Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water.
  3. Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar.
  4. Stir in the rest of the ingredients it's most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn't stick and burn at bottom and the sauce isn't to thick or to thin. When it's simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!

Boil some water in a wok and place the steamers in the steam (not touching the water). Photo "Meatballs with red rice" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Red Rice has become an addiction for me. It started when we all wanted to get healthy and tried the different types of rice. I loved the color of the rice The red rice stood out amongst the white grains, looking just beautiful.

So that’s going to wrap this up with this exceptional food red rice with meatballs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!