Hamburger Steak with Sautéed Mushrooms on Rice
Hamburger Steak with Sautéed Mushrooms on Rice

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hamburger steak with sautéed mushrooms on rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hamburger Steak with Sautéed Mushrooms on Rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Hamburger Steak with Sautéed Mushrooms on Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:
  1. Prepare hamburger patties
  2. Prepare salt, pepper, garlic salt
  3. Get worcestershire
  4. Prepare fresh mushrooms
  5. Take butter
  6. Get white wine
Instructions to make Hamburger Steak with Sautéed Mushrooms on Rice:
  1. Season patties with salt, pepper, garlic salt and worchestershire to taste.
  2. I place on grill and cook or cook in frying pan with a little olive oil.
  3. If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
  4. I use a packet of brown gravy with water and pour on mushrooms.
  5. Add hamburgers and simmer on low 10 to 15 minutes
  6. I put on white rice. Enjoy

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