Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling
Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, vanilla layer cake with peppermint whipped cream frosting and filling. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Top the cake with whipped vanilla buttercream, a frosting made from butter, confectioners' sugar, and heavy cream and whipped until extra fluffy. Bake according to the measurements and times suggested in the post. Layer the baked and cooled cake with the peppermint whipped cream frosting (recipe.

Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vanilla layer cake with peppermint whipped cream frosting and filling using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling:
  1. Make ready CAKE
  2. Take 3 cup cake flour
  3. Get 1 tbsp baking powder
  4. Take 1/4 tsp baking soda
  5. Take 1/2 tsp salt
  6. Prepare 1 2/3 cup unsalted butter, melted
  7. Take 1 1/2 cup granulated sugar
  8. Prepare 4 large eggs
  9. Take 2 tsp vanilla extract
  10. Take 2/3 cup milk, I used whole milk
  11. Take 10 Andes Peppermint crunch candy, broken into pieces
  12. Take FROSTING AND FILLING
  13. Make ready 1 recipe Whipped Peppermint Whipped Cream Frosting / Filling 8recipe attached in direction step #
  14. Make ready GARNISH
  15. Take A nder Peppermint Crunch candy, shaved
  16. Take Andes Chocolte mint candy, shaved

If frosting becomes too thin, beat in a small amount of powdered sugar. Yellow Butter Cake with Chocolate Buttercream. Gluten-Free Almond Layer Cake made with egg whites and almond flour, filled with creamy, luscious layers of Whipped Chocolate Frosting. Pour the whipping cream in a saucepan and heat over medium-low Add another cake layer and again, cover with vanilla frosting and chocolate frosting.

Instructions to make Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling:
  1. Preheat oven to 350. Spray 4 - 8 inch cake pans with bakers spray, line bottoms with parchment paper spray paper with bakers spray as well. Parchment paper is needed as the candy added to the batter will stick without parchment paper
  2. Whisk together in a bowl flour, baking powder, baking soda and salt, set aside
  3. In a large bowl beat sugar and butter until creamy, add flour and milk and stir in just until moist, beat in eggs and vanilla just until blended.
  4. Fold in candy pieces
  5. Divide batter evenly in pans
  6. Bake for about 14 to 16 minutes until a toothpick comes out just clean. Cool 10 mons on rack in pans then remove and cool completely before frosting
  7. FROST CAKE
  8. Place 1 layer, bottom up on serving plate, frost with some Peppermint Whipped Cream Frosting /Filling, recipe attached below - - https://cookpad.com/us/recipes/343039-peppermint-whipped-cream-frosting-and-filling
  9. Add second cake layer, bottom side up and frost
  10. Add third layer, bottom side up, and frost
  11. Add fourth layer , bottom side up and frost entire cake
  12. Decorate cake with the shaved Andes candys.
  13. Chill cake at least 1 hour to set frosting before slicing

Pumpkin Cake with Cream Cheese Frosting. So perhaps you've already seen plenty of pumpkin recipes making the rounds everywhere. It's so refreshing to find recipes that work out and taste good πŸ™‚ I made a vanilla cake with pineapple filling and then added this Frosting! This vanilla cake features layers of spiced cranberry-apricot filling and vanilla-infused whipped cream frosting. For the frosting, I like to pair this cake with a sweeter frosting (likely due to childhood birthday cake memories), so I use my favourite variation, which is whipped and tastes like vanilla ice cream Moist, fluffy vanilla confetti cake filled and topped with a sweet and creamy vanilla frosting and sprinkles.

So that is going to wrap this up with this exceptional food vanilla layer cake with peppermint whipped cream frosting and filling recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!