Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana-chocobar milkshake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana-Chocobar Milkshake is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Banana-Chocobar Milkshake is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana-chocobar milkshake using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana-Chocobar Milkshake:
- Get 2 icecream Chocobar
- Prepare 6 to 8 Banana (Yelakki) -
- Prepare 1/2 litre milk Boiled (room temperature) -
- Take as required Sugar -
- Make ready Ice cubes - your choice
Steps to make Banana-Chocobar Milkshake:
- I used choco bar ice cream. You can use any ice cream flavor of your choice (vanilla and chocolate suggested). Take out the chocolate coating into a bowl and add the ice cream into a blender.
- Melt the chocolate using double heat method. Else just allow it to melt under the room temperature (if you're not in a hurry)
- Apply the melted chocolate inside the serving glass with designs of your choice
- The above steps are optional. You can skip if you don't like it
- In a blender, add all the ingredients listed and blend it till it forms a froth
- Serve chilled
- You can use any fruit instead of banana
So that’s going to wrap it up for this special food banana-chocobar milkshake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
