Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mike's spicy thai breakfast noodles. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Deliciously spicy with hints of sweetness, these thai noodles are an amazing addition to your dinner table. Great recipe for Mike's Spicy Thai Chicken Rice Noodle Soup. I was bone chilled cold today and craved a chicken noodle soup with a spicy twist.
Mike's Spicy Thai Breakfast Noodles is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Mike's Spicy Thai Breakfast Noodles is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook mike's spicy thai breakfast noodles using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Spicy Thai Breakfast Noodles:
- Prepare 1 can (14 oz) Beef Broth
- Get as needed Rice Stick Noodles [10 second boil]
- Take 1 LG Egg [raw]
- Make ready 2 tbsp Garlic Chili Sauce
- Prepare 1/3 Cup Thai Basil Leaves
- Take 2 Thai Chilis [wear gloves to chop]
- Take 1 Extra LG Jalapeño [sliced - wear gloves]
- Get 1 tsp Minced Lemongrass
- Prepare 1/4 Cup Thin Sliced Cabbage [packed]
- Get 1/2 Cup Fresh Cilantro Leaves [+ extra for garnish]
- Get 1/3 Cup Sliced Green Onions
- Make ready 1 tsp Pickled Ginger
- Take 1 tbsp Quality Fish Sauce
- Make ready 1 Dash Chinese 5 Spice
- Make ready 1 tbsp Soy Sauce
- Take to taste Cracked Black Pepper
Stir in some sweetness and other flavorful goodness to the spicy sesame oil and toss it with tender noodles. Lastly, load it up with cilantro, shredded carrots. They're packed full of sweet and spicy Thai flavor! One of my favorite things to order out is Thai food.
Steps to make Mike's Spicy Thai Breakfast Noodles:
- Slice vegetables.
- Mix everything [except for egg and noodles] together in a large microwavable bowl.
- Microwave for 3 to 4 minutes. Make sure your broth is bubbling.
- Add [as needed] Rice Stick Noodles to broth mixture. Stir well.
- These rice Stick Noodles cook in 10 seconds in heated broth or water.
- Quickly add an egg and mix well. It'll cook in the broth.
- Garnish soup with additional fresh Cilantro and sesame seeds. Serve with sides of Garlic Chili Sauce, Fish Sauce and Soy Sauce. Enjoy!
There's a little place just south of downtown Salt Lake City that has the best pad Thai. Spicy Thai Noodles. i got this recipe from a friend of mine. a really really cool friend of mine. she and her sisters make this recipe. they are all really really cool. but my one friend doesn't like to have attention drawn to her, so i'll leave her unnamed (wink wink. Thai Noodles - made with tender noodles, fresh colorful veggies and tossed with a spicy peanut sauce. Easy to prepare and oh so satisfying! These spicy Thai peanut noodles were no exception!
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