Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spicy sashimi tuna salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Sashimi Tuna Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Spicy Sashimi Tuna Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook spicy sashimi tuna salad using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Sashimi Tuna Salad:
- Get 1 Cucumber 1large
- Get 1 Avacado 1
- Prepare 1 Sriracha Chili Sauce
- Get 1 Orange Masago
- Get 1 Toasted Sesame Seeds
Instructions to make Spicy Sashimi Tuna Salad:
- Cube tuna into 1/2 inch pieces. Place tuna on plate first.
- Peel cucumber then cube into 1/2 inch pieces. Place cucumbers on top of tuna.
- Remove skin and pit from avacado then cube same as above. Place avacado on cucumbers.
- Squeeze Sriracha sauce over your mound of goodness in a zig zag pattern! It's hot!
- Sprinkle a good amount of orange masago on top of the chili sauce.
- Sprinkle the toasted sesame seeds on top to finish the dish.
- Don't make this recipe
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