Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, plantain and gizard kebab. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
#Queenmother #gizzard #ripeplantain #suya #Africanfood #Ghanastarters Gizzard cooked in spiced sauce with fried Plantain. Gizdodo is the combination of plantains and Gizzards (chicken Gizzards) and Plantains mixed in Pepper Sauce. This recipe is great for mid-week or weekend dinner because it's so straightforward and of course tasty.
Plantain and gizard kebab is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Plantain and gizard kebab is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook plantain and gizard kebab using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Plantain and gizard kebab:
- Get 6 large ripe plantain
- Prepare 1 kg boiled chicken gizzard
- Take Half cup of vegetable oil for making pepper sauce
- Prepare Scotch bonnet pepper(/roughly blended)
- Make ready 70 g tin tomatoes
- Prepare Half bulb of onion
- Get 2 stock cube
- Take Vegetable oil frying the plantain
- Prepare to taste Salt
Also chop the scotch bonnet and large onion and set aside. Chop the gizzard into bite sizes and clean thoroughly. It is Prawn and Gizzard Kebabs. I was looking through my photo archives and I came across this picture.
Steps to make Plantain and gizard kebab:
- Peel and cut your plantain into rounds then fry, put into a sieve to drain then prepare your sauce for gizzard.
- Heat up the half cup if vegetable oil in a sauce, add diced onion then saute.
- Next, mix the tin tomatoes with water then pour into the oil and fry till dry, at this point, add the pepper and fry for three minutes
- Season with stock cube then fry till dry
- Next, pour the boiled gizzard into a the sauce then start to stir on low heat. Cover to simmer for five minutes on low heat, then increase the heat and stir continuously for two minutes then put off the heat.
- Lastly, arrange the fried plantain and gizzard in a kebab stick.
It makes me smile to see how far I've come with taking pictures. This is a great recipe, so I am writing about it regardless of the picture. I made this sometime last year when I was hosting friends. Gizzard and plantain with meat sauce. Gizzard And Plantain Recipe - Gizdodo.
So that’s going to wrap this up with this exceptional food plantain and gizard kebab recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
