Crunchy chocolate peanut butter frosting
Crunchy chocolate peanut butter frosting

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, crunchy chocolate peanut butter frosting. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vanilla or Chocolate Frosting: You can omit the peanut butter in this icing recipe, for a vanilla frosting (or add cocoa powder for chocolate frosting) that is virtually fat-free. I LOOOOVE peanut butter, I rather smooth but I would NEVER turn down crunchy! This post may contain affiliate links.

Crunchy chocolate peanut butter frosting is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Crunchy chocolate peanut butter frosting is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook crunchy chocolate peanut butter frosting using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crunchy chocolate peanut butter frosting:
  1. Prepare 2 cup powder sugar
  2. Prepare 4 tbsp softened butter
  3. Get 3/4 cup cocoa powder
  4. Make ready 1/2 cup water
  5. Get 1 cup crunchy peanut butter

Peanut butter frosting recipe that makes rich and creamy peanut butter frosting. This peanut butter frosting is about as easy as it gets. It's a simple buttercream frosting that has a nice I made the peanut butte frosting for a chocolate cake everybody loced it now I just made a yellow cake from. Peanut butter and confectioner's sugar make a fluffy frosting that is perfect for brownies or chocolate cake.

Instructions to make Crunchy chocolate peanut butter frosting:
  1. Mix powder sugar, butter, cocoa powder, and 1/4 cup water.
  2. Add peanut butter and the remaining water and mix until combined.

Naturally you wouldn't expect any kind of peanut butter frosting to spread as pretty as butter cream and still taste like peanut butter. This Chocolate Buttercream Frosting is: Perfect for piping - it holds its shape with swirls, roses etc. Can be used for sandwiching between cake layers - it Other than beating, the only other tip I have for a beautiful classic buttercream frosting is to use the right butter to icing sugar (powdered sugar) ratio. Peanut butter frosting is a quick and easy topping that can be whipped up and added to a variety of cake, cupcake, and brownie flavors. Peanut butter frosting can be prepared plain, or it can be combined with other frosting ingredients to make different flavors.

So that is going to wrap this up with this special food crunchy chocolate peanut butter frosting recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!