Country Ribs on a Rainy Day
Country Ribs on a Rainy Day

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, country ribs on a rainy day. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Country Ribs on a Rainy Day is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Country Ribs on a Rainy Day is something which I’ve loved my whole life.

Today we will be doing a basic rib cook and then rapid chilling the finished ribs before they go in the freezer. Rapid chilling is important because a. Rainy-Day Ribs and ribs with little to no effort also sound good to me.

To begin with this recipe, we have to prepare a few components. You can cook country ribs on a rainy day using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Country Ribs on a Rainy Day:
  1. Prepare 4 pork country ribs
  2. Prepare 1 tbsp salt
  3. Make ready 1/2 tbsp black pepper
  4. Prepare 1/2 tbsp garlic powder
  5. Take 1/2 tbsp onion powder
  6. Take 1/2 tbsp Turkish Paprika
  7. Make ready 1 cup Sweet Baby Rays BBQ Sauce

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Steps to make Country Ribs on a Rainy Day:
  1. Combine all the dry ingredients in a bowl & mix & rub thoroughly on the ribs.
  2. Enclose ribs in double folded aluminum foil on baking tray & put in 350° preheated oven for 1 hour
  3. Remove ribs from oven & put oven on broil. Brush ribs generously with BBQ sauce & put under broiler on fresh aluminum foil.
  4. Keep close eye on ribs as not to burn. Keep turning & brushing with BBQ sauce until you have a nice glaze.
  5. Remove from oven & brush with BBQ sauce one last time & serve.

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So that’s going to wrap this up with this exceptional food country ribs on a rainy day recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!