Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tequila lemonade. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Tequila Lemonade is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Tequila Lemonade is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have tequila lemonade using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tequila Lemonade:
- Get 2 large Lemons
- Get 2 ml Tequila
- Prepare 4 tbsp Sugar
- Get 1 1/3 liter water
- Take 1 Ice Cubes
My husband was the designated driver so he ordered a lemonade flavored with cilantro. When serving, put ice in tall glasses and pour the Tequila Lemonade over the top. Cooking Channel serves up this Tequila Lemonade recipe from Chuck Hughes plus many other recipes at CookingChannelTV.com. Add a few lemon wheels for garnish.
Steps to make Tequila Lemonade:
- Peel the lemons and juice them up in a juicer
- Add the lemon juice, water, ice cubes and sugar in a blender and blend it up
- Pour the lemonade in the glass and add 2 shots of tequila.
- Love it for breakfast or when it's really hot outside. Really good buzz
When serving, put the ice in tall glasses, and pour the Tequila Lemonade over the top. What is a good drink I can make with both of these in it???? I guess you could make a screwed up tequila sunrise and use the. If you're looking for a quick cocktail you can. Reminiscent of a margarita, the Lemonade and Tequila Cocktail is lighter and refreshing; a welcome drink in the heat of summer!
So that is going to wrap it up with this special food tequila lemonade recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
