Pumpkin Chocolate Chip Cookies
Pumpkin Chocolate Chip Cookies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pumpkin chocolate chip cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Chocolate Chip Cookies is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Pumpkin Chocolate Chip Cookies is something that I’ve loved my entire life.

Find Deals on Pumpkin Chocolate Chip Cookies in Groceries on Amazon. Pumpkin Chocolate Chip Cookies III Pumpkin Chocolate Chip Cookies III. Combine the flour, oats, baking soda and cinnamon; stir into creamed mixture alternately with pumpkin.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pumpkin chocolate chip cookies using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Chocolate Chip Cookies:
  1. Make ready 2 1/2 cup flour
  2. Get 1 tsp baking powder
  3. Take 1 tsp baking soda
  4. Take 2 tsp ground cinnamon
  5. Prepare 1/2 tsp ground nutmeg
  6. Make ready 1/2 tsp ground cloves
  7. Make ready 1/2 tsp salt
  8. Make ready 1/2 cup butter, softened
  9. Get 1 1/2 cup white sugar
  10. Make ready 1 cup canned pumpkin puree
  11. Make ready 1 egg
  12. Get 1 tsp vanilla extract
  13. Make ready 6 oz semisweet chocolate chips

Sometimes you just need a chocolate chip cookie, especially when pumpkin spice season- I mean fall- takes over. I've tried so many different recipes for pumpkin cookies, experimenting to find the perfect one, but none have even come close to being as amazing as my Mom's recipe! When September rolled around these pumpkin chocolate chip cookies would become a Sunday night treat staple. In a large bowl, cream together the shortening and sugar until light and fluffy.

Steps to make Pumpkin Chocolate Chip Cookies:
  1. Preheat oven to 350°F. Combine flour, baking powder, baking soda, cinnamon, nutmeg, round cloves, and salt.
  2. Cream together butter and white sugar. Add pumpkin, egg, and vanilla and beat until creamy.
  3. Mix in dry ingredients slowly, then fold in chocolate chips. Drop by the tablespoon on cookie sheets and flatten slightly.
  4. Bake for 15 to 20 minutes. Do not cover until completely cool. Do not keep covered unless necessary. Makes 3 dozen.

Beat in the egg, then stir in the pumpkin and vanilla. Combine the flour, baking powder, baking soda, salt, nutmeg, and cinnamon; gradually mix into the creamed mixture. These soft pumpkin chocolate chip cookies are an old family recipe from my mother's recipe box. They are very easy to make and super delicious with a lightly sweet cake-like pumpkin cookie base that is packed with semi-sweet chocolate chips and coarsely chopped walnuts. Chewy Pumpkin Chocolate Chip Cookies (V/GF) GF VG V DF.

So that is going to wrap it up with this special food pumpkin chocolate chip cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!