Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, gizdodo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Have something you think we should know? Gizdodo is one of my favourites and thats why I decided to share my easy recipe with you guys. Find the list of ingredients below.
Gizdodo is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Gizdodo is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have gizdodo using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Gizdodo:
- Make ready 500 g Chicken Gizzards
- Take 5 firmly ripe plantain
- Get 4 big carrots
- Prepare 3-5 fresh tomatoes
- Prepare 7 fresh pepper (scotch bonnet)
- Prepare 3 Red Bell peppers
- Get 5 Red chili peppers
- Make ready 3 medium sized green pepper
- Get 10 Green beans
- Prepare 1 handful green peas(optional)
- Prepare 2 seasoning cubes
- Get 1 bulb red onion
- Prepare 1 tsp curry powder
- Take 1 tbsp Ginger and garlic powder
- Get 3 cups Vegetable oil
- Get Salt (to taste)
Gizdodo - Aromatic Stewed chicken gizzard and plantains infused with herbs, bell-peppers -easily replace with chicken thighs. Growing up in Africa, we ate every part of the chicken except the bones. Gizdodo is an increasingly popular dish in Nigerian homes and parties. If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out!
Steps to make Gizdodo:
- Wash, season and cook Gizzards for 20 minutes in little water till done, allow cool, then dice into sizeable chunks (leave the meat stock for use)
- Peel plantains & dice too, then fry in the some vegetable oil till a little golden brown, remove from the oil and set aside
- Fry the Gizzards a little, then set aside.
- Chop up the tomatoes, carrots, green pepper, green beans and & Bell pepper (tatashe, remove the seeds it gives off a bitter taste in Sauces) and set aside
- Blend the remaining peppers; red chilli & scotch bonnet to be a little coarse (not smooth) with half the red onion, chop the remaining half separately for use
- Now all your ingredients are ready for the sauce
- Heat up 180mls of vegetable oil in a saucepan over medium heat and stir fry the onions, blended peppers and chopped tomatoes to dry up a little
- Add in the chopped vegetables etc and stir fry for another 1 minute
- Add in the Dodo(fried plantain) & fried Gizzards and mix all thoroughly. Allow simmer again for 1 minute, then add in the meat stock(about a cup), 1 seasoning cube, curry, ginger and garlic powder and finally mix all the ingredients together
- ☝️Don't forget to taste for salt before adding any more salt or seasoning. Remove from heat and allow to cool
- Serve warm as a lone meal or with boiled white rice, Yam or pasta 👌
Gizmodo Australia covers the latest news in consumer technology, gadgets, entertainment, auto, science and more, as well as expert reviews. Последние твиты от Gizdodo Factory (@Gizdodo_factory). Craving nicely done, tasty gizzard Excite your tummy today 💃 DELIVERY CHARGES APPLY IG: @gizdodo_factory. See great recipes for Gizdodo, Simple Gizdodo, Vegetables gizdodo too! Gizdodo is a traditional Nigerian dish consisting of chicken gizzards and plantains (dodo), hence the name. In order to prepare it, boiled gizzard pieces are deep-fried and mixed with fried plantains.
So that’s going to wrap it up for this exceptional food gizdodo recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
