White Cake with buttercream frosting
White Cake with buttercream frosting

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, white cake with buttercream frosting. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

White Cake with buttercream frosting is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. White Cake with buttercream frosting is something which I have loved my whole life.

You could make this creamy white cake with buttercream frosting with any type of filling. Blueberry, cranberry, cherry, strawberry, and mango would also be good to use depending on the season. New Orleans native Charlie Andrews demonstrates on how to make his delicious White almond cake with butter cream frosting from scratch.

To begin with this particular recipe, we have to prepare a few components. You can have white cake with buttercream frosting using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make White Cake with buttercream frosting:
  1. Make ready 2 cup all-purpose flour
  2. Take 2 tsp baking powder
  3. Make ready 1/2 tsp salt
  4. Get 1/2 cup shortening
  5. Prepare 2 eggs
  6. Make ready 1 1/2 cup sugar
  7. Get 1 tsp vanilla extract
  8. Prepare 1 1/4 cup milk

Our favorite creamy and fluffy buttercream frosting that is still perfect for piping and decorating. Tint with food coloring for any occasion. I'm a novice cake decorator and this is the first time I've ever in my life reviewed a recipe, but I was so overjoyed I had to do it. Frosted with a sweet and creamy vanilla buttercream frosting.

Steps to make White Cake with buttercream frosting:
  1. Preheat oven to 350°F Fahrenheit.
  2. Mix
  3. Then mix in another bowl
  4. Then add dry ingredients to other mixture.
  5. Pour into a well greased 9x12 pan. Bake for 40 minutes.

So on Monday, I made my own cake because birthdays should always be celebrated with cake. I spent my actual birthday having breakfast and coffee with my best friend Nichole at our favorite restaurant, The Laundry. The one kind of cake that I sometimes will eat is wedding cake. A really good and moist white cake with hint of almond extract. So that's what I went for here.

So that’s going to wrap it up for this special food white cake with buttercream frosting recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!