Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, dilly burgers. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dilly Burgers is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Dilly Burgers is something that I’ve loved my entire life. They’re nice and they look fantastic.
Dilly 'New York Style' Chicken Parm. Ellen: I was named employee of the month at 'Dilly Burger." But I get to eat all the Dilly Burgers I want free for a week. The Dilly Burger was adequate with nothing outstanding, but they will prepare it medium rare I had lunch at Dilly after many recommendations.
To begin with this particular recipe, we have to prepare a few ingredients. You can have dilly burgers using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Dilly Burgers:
- Get 1-2/3 pound ground beef
- Make ready 1/2 cup diced onions
- Prepare 30 slices dill pickle chips
- Make ready 6 tablespoon Heinz Tomato Ketchup
- Prepare 1 cup shredded cheese
- Prepare 2 tablespoons Worcestershire sauce
- Make ready To taste salt
- Prepare To taste ground black pepper
- Prepare 1/2 teaspoon granulated garlic powder
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Instructions to make Dilly Burgers:
- Preheat oven 375 degrees Fahrenheit
- Add garlic, salt, and pepper to the beef and mix. Form 12 thin patties with the ground beef.
- On six of the patties add evenly the onion and pickles
- Add the other six patties to the top of the patties with onions and pickles. Sealing the edges.
- Put into a baking pan.
- Add the Worcestershire sauce to top of each patty.
- Add the cheese on top then the Ketchup.
- Bake in oven for 40-45 minutes
- Serve I hope you enjoy!
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