Cheesy Meatball Sub
Cheesy Meatball Sub

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy meatball sub. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

.protein-packed meatball sub, topped with melted mozzarella cheese - all without feeling guilty! Sink your teeth into this healthy and delicious protein-packed meatball sub, topped with melted. From a bag of frozen meatballs to this cheesy meatball sandwich.

Cheesy Meatball Sub is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cheesy Meatball Sub is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have cheesy meatball sub using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cheesy Meatball Sub:
  1. Make ready 2 hoagie buns
  2. Prepare 11 ounces beef meatballs I used frozen
  3. Prepare 2-1/2 tablespoons sautéed onions see my recipe
  4. Get 1 tablespoon pork belly drippings
  5. Get 14 ounces marinara sauce your favorite
  6. Take 1/2 cup dark brown sugar loose packed
  7. Take As needed pickled Cucumber slices
  8. Get 1/4 cup sharp provolone cheese chunks
  9. Take 2/3 cup shredded colby jack cheese
  10. Make ready As needed mayonnaise

Hit the spot with this tasty sub: hearty meatballs smothered in melt-in-your-mouth cheese in a crunchy roll. These Cheesy Meatball Subs are so easy and delicious. The meatballs are perfect and easy for a crowd to build their own Cheesy Meatball Subs. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want?

Steps to make Cheesy Meatball Sub:
  1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
  2. Add the marinara sauce simmer for 10 minutes covered.
  3. Add the dark brown sugar.
  4. Add the butter to a pan then fry the buns
  5. When fried add mayonnaise and Cucumbers
  6. Add the meatballs, and onions.
  7. Top with cheeses and put into the broiler till toasted
  8. Almost done now just add a little more marinara sauce.
  9. Ready to serve I hope you enjoy!!

Our meatballs are what make it: a combo of diced celery, carrots, onion. These meatball sub sandwiches taste like I fussed for hours, but that's not at all the case. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese. These homemade meatball subs are toasty, cheesy and downright delicious. Whenever I make my favorite meatball recipe, I.

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