Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana split pops. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Banana Split Pops is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Banana Split Pops is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have banana split pops using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana Split Pops:
- Prepare 2 large bananas
- Take 4 popsicle sticks
- Prepare 1 cup chocolate chips
- Make ready 1 tsp butter
- Get 1 tsp heavy cream
- Get as needed Sweet candies
- Take 1/4 cup desiccated coconut
Steps to make Banana Split Pops:
- Peel each banana and cut in half. Insert a popsicle stick into each banana half and place on a plate. Keep the plate in the freezer for 2 hours.
- In a double boiler, over a medium to low heat, stir together the chocolate chips, butter and heavy cream. Once the chocolate starts to melt, turn off the heat and stir occasionally with a spoon to make it smooth.
- Now dip the top of each frozen banana into melted chocolate. Sprinkle sweet candies and desiccated coconut over it and place back the bananas onto the plate. Keep the plate into the freezer to set for about 15 minutes.
- Serve garnished with gems and cherries.
So that’s going to wrap this up for this special food banana split pops recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
