Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, custard rice pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Custard Rice Pudding is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Custard Rice Pudding is something which I’ve loved my entire life. They’re nice and they look wonderful.
A warm and delicious Baked Rice Pudding recipe make with cooked rice, cinnamon, and raisins. My mom used to make this Baked Custard Style Rice Pudding all the time when we were young. This is absolutely the BEST rice pudding I've ever found.
To begin with this particular recipe, we must prepare a few ingredients. You can have custard rice pudding using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Custard Rice Pudding:
- Make ready 4 eggs
- Prepare 1 cup sugar
- Make ready 1 tsp vanillia
- Make ready 1/2 tsp salt
- Take 4 cups milk
- Make ready 4 cups cooked minute rice (2 cups dry)
- Get 2 cups water (for rice)
- Take 1 cup raisins
Keyword Kozy Shack Rice Pudding, Rice PuddingCopykat Recipes. Rice Custard Pudding recipe: Try this Rice Custard Pudding recipe, or contribute your own. Cooked rice is combined with milk, sugar, and an egg and flavored with butter and vanilla in this I have a more creamy less rice pudding. Cooked it slower and stirred constantly adding milk until it.
Instructions to make Custard Rice Pudding:
- Heat oven to 350 degrees. Place a 9x13 pan that is half full of water under the rack you will cook the rice. Let the pan heat with the oven.
- Follow the minute rice directions and prepare rice in the microwave.
- In a dish, add eggs, sugar and salt. Beat slightly to mix.
- Stir in milk, and add vanillia.
- Pour the mixture into a 3 qt baking dish, and add the cooked rice and 1 cup of raisins and stir gently.
- Gently sprinkle nutmeg on top to taste.
- Place in the oven over the pan of water. Cook at 350 degrees for 50-60 minutes. When finished it should look gelatinous.
Easy Rice Pudding - The easiest recipe! Custard Rice Pudding Recipe. by CookEatShare Cookbook. Add in salt, slightly beaten Large eggs, vanilla, lowfat milk; stir. Add in rice, sprinkle top with nutmeg. How to Make Rice Custard Pudding.
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