Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, momma's rice pudding. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Momma's Rice Pudding is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Momma's Rice Pudding is something which I have loved my entire life. They are nice and they look fantastic.
In the meantime, heat milk and butter on low until butter has. Mama's Rice Pudding Today is my mother's birthday. I've been thinking about her a lot lately, and when one day last week remained grey and somber past noon, I began thinking about her rice pudding.
To begin with this particular recipe, we have to prepare a few ingredients. You can have momma's rice pudding using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Momma's Rice Pudding:
- Get 2 cup left over cooked rice
- Prepare 1 butter or marg
- Prepare 1 tsp cinnamon
- Make ready 1/4 tsp nutmeg
- Take 3 eggs
- Prepare 1/2 cup or to taste, granulated sugar
- Prepare 2 cup milk
- Get 1 cup raisins
This is her special recipe for rice pudding. Like the other matriarchs in my family, she was adept at making do with what ingredients were on hand and affordable, which made rice a regular ingredient for her cooking (even now, we all love a bowl of hot rice served with butter and sugar for breakfast). How to Make Mama's "Minute" Rice Pudding. In a small bowl, whisk the eggs, milk, sugar and nutmeg; pour over rice.
Instructions to make Momma's Rice Pudding:
- Preheat oven to 350*F
- Butter bottom and sides of 8x8 glass baking dish well.
- In separate bowl put rice and raisins and mix well. Add in spices and mix well again.
- Put rice mix in baking dish. Dont press down too hard.
- Beat eggs well then add sugar and beat again to incorporate, then add milk and beat again to mixe thoroughly. Gently pour over rice mix in baking dish.
- Add a couple of small dabs of butter on the top of rice mix. Put lid on baking dish and place in oven to bake for about an hour.
- Take lid off of dish and continue to bake til top gets deep golden and slightly crispy. About 15-20 minutes more.
- Cool slightly and serve plain, with whipped cream, ice cream, or carmel sauce!! Wonderful!!!
- This is more like a custard sauce, but if you want it creamier, take out one or two eggs.
Rice pudding is a wonderful comfort food. I love trying rice puddings and custards from different places. Always good and the subtle differences in them make it always exciting. This recipe is great…vintage bowls for a vintage recipe! Place first four ingredients in a large saucepan; bring to a boil over medium heat, stirring constantly.
So that is going to wrap this up for this special food momma's rice pudding recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!