Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate biscuits recipe. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Try this basic recipe for fail-safe biscuits every time. Make a batch of chocolate chip cookies, or adapt it to include nuts, fruit or your favourite sweets. From chocolate shortbread to melt-in-the-mouth florentines, we've plenty of chocolate biscuit recipes that won't last long in the biscuit tin!
Chocolate Biscuits Recipe is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chocolate Biscuits Recipe is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate biscuits recipe using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Biscuits Recipe:
- Take 1 cup wheat Aata (250gm)
- Take 2 Tbsp Cocoa Powder
- Get 3/4 Cup Powder Sugar
- Get 1/2 Tbsp baking powder
- Make ready 1/4 tbsp ghee
- Prepare 3,4 tbsp milk
I thought that a chocolate cheesecake would be the perfect finish to my weekend steak dinner. These chocolate biscuits have a unique, yet delicious light, chocolaty taste. They are crispy on the outside, and Nutritional Information. Our chocolate cakes use cocoa powder, dark chocolate and more for ultimate indulgence.
Steps to make Chocolate Biscuits Recipe:
- Mix all dry Ingredients in a bowl.
- Now Add milk in it Now dry ingredients will form a dough. dough should not be soft or hard. It should be medium.
- Roll the dough on the Chopping board. Cut into pieces according to your choice.
- Bake the chocolate biscuits in the oven for 12-15 minutes until they are fully baked. They’ll still be a little soft when they come out the oven but will harder a little when they cool.
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