Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, refried beans. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
We had refried pinto beans at least once a week my entire upbringing. They are such a staple in our Great with Mexican food (obviously), refried beans also go beautifully with a juicy steak and a big. Watch how to make the best refried beans in this short recipe video!
Refried Beans is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Refried Beans is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook refried beans using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Refried Beans:
- Prepare 4 cup cooked/canned beans (either red, black or pinto)
- Make ready 3 tbsp fat for sauteing (butter, coconut oil, lard/beef drippings)
- Take 1 cup onion, chopped
- Prepare 5 clove minced garlic
- Get 2 1/2 tsp ground cumin
- Take 2 tsp paprika
- Get 2 tsp sea salt
- Get 1/2 tsp ground black pepper
- Prepare 1/2 tsp chili powder, more or less to taste
- Prepare 1 milk, water or bean broth, as needed
Hi my loves welcome back to my kitchen today I have a super super easy and delicious recipe! There is endless ways to refried your. Refried beans are so easy to make, and they are so healthy when you make them from scratch. You can get the flavor from dried beans without using lard.
Instructions to make Refried Beans:
- In large pot, saute onions in fat until translucent.
- Add garlic & cook an additional 1-2 minutes
- Add beans and milk as needed for desired consistency (more for thinner paste, less for thicker paste)
- Stir in all spices & bring to a slow simmer.
- Cook on low heat for 10-20 minutes stirring occasionally. Add a splash more milk if it cooks down too much
- Once it has cooked down enough & the spices have had enough time for the flavors to infuse, mash beans with a potato masher, fork, immersion blender, etc.
- Serve on burritos, with rice, in a taco salad, whatever you fancy!
Refried Beans aren't beans that are actually. You can't beat the simplicity and taste of Homemade Refried Beans, made with just five-ingredients! Today we are keeping it simple and showing you how to cook up refried beans at home. These Refried Beans are a staple recipe! They have a perfectly creamy texture and a delicious crave-able flavor.
So that’s going to wrap this up with this special food refried beans recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
