Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, noodle kugel with a twist. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Noodle Kugel with a Twist is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Noodle Kugel with a Twist is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook noodle kugel with a twist using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Noodle Kugel with a Twist:
- Get 1 lb Wide Egg Noodles, Cooked and Drained
- Make ready 1 cup Butter, Melted
- Prepare 16 oz Cottage Cheese
- Make ready 2 cup Sour Cream
- Get 1 tsp Cinnamon
- Prepare 1 cup Sugar
- Make ready 2 tsp Vanilla Extract
- Get 6 Eggs, Beaten
- Prepare 8 oz Crushed Pineapples, Drained
- Make ready 1 ` Ham Steak, Cut into Cubes
Steps to make Noodle Kugel with a Twist:
- Preheat the oven 350°F. Spray 13x9 baking dish with nonstick spray.
- Combine the warm noodles and butter in a large glass bowl. Add the cottage cheese, sour cream, cinnamon, sugar and vanilla and stir gently. Add the eggs and mix gently but thoroughly. Add the pineapple and ham. Pour into prepared baking dish.
- Bake for 1 Hour
So that’s going to wrap this up for this special food noodle kugel with a twist recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
