Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, thai style shrimp and pork meatball soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Thai style Shrimp and Pork Meatball Soup is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Thai style Shrimp and Pork Meatball Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have thai style shrimp and pork meatball soup using 23 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Thai style Shrimp and Pork Meatball Soup:
- Make ready 16 bounces large raw shrimp, peeled and deveined. Savevshells
- Make ready 8 ounces fresh shiitake mushrooms, stems removed and sliced
- Get zest of 1 lemon
- Make ready 3 anaheim peppers, cut in half, thin sliced
- Prepare 2 red hot chili peppers, thin sliced
- Get 1 medium onion, thin sliced
- Get 2 garlic cloves, mincec
- Take 1 (13.5 ounce) regular coconut milk
- Make ready 1 tablespoon fresh grated ginger or 1/4 teaspoon hround
- Get 1 tablespoon fresh lime juice
- Take 1 tablespoon oyster sauce
- Make ready 1 tablesppon tamari soy sauce
- Prepare 2-3 ounce packages of ramekin shrimp and lime noodles
- Get 1 tablespoon chili infused olive oio
- Prepare 4 cups unsalted or low-sodium chicken broth
- Take 1 teaspoon sirachavsauce
- Get 1 teaspoon granulated sugar
- Take 1/2 recipe of my pork meatballs found in my sweet and spicy pork
- Take meatball lettece wraps, cooked
- Make ready Garnish
- Get 2 green onions, sliced
- Prepare siracha sauce as needed to add to individual taste
- Prepare fresh lime wedges
Instructions to make Thai style Shrimp and Pork Meatball Soup:
- Heat oil in a large stockpot, add shrimp shells and cook until light brown. Remove all shells and discard them
- In pan shrimp shells were cooked add mushrooms, garlic and onions, cover and cook on medium low until tender
- Uncover and add peppers, cook stirring 5 minutes
- Add all remaining ingredients except noodles, shrimp and meatballs. Bring to a boil reduce to a simmer and cook 20 minutes
- Add ramen noodles, breaking up some and cook until tender
- Add meatballs and raw shrimp seasoned with a sprinkle of sriracha seasoning blend and meatballs and cook very gently just until shrimp is cooked, about 3 m8nutes
- Serve with lime wedges and siracha sauce
So that’s going to wrap this up with this special food thai style shrimp and pork meatball soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!