Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, rice noodle with curry sauce and sausage. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Rice noodle with curry sauce and sausage. rice noodles, mild sausage, white wine, green curry paste, dehydrated ground to powder jalapeno seasoning, worcestershire sauce, soy sauce, tumeric Jasmine. Check and adjust the seasoning if needed. Tip in the cooked sausage roundels and mix well.
Rice noodle with curry sauce and sausage is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Rice noodle with curry sauce and sausage is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have rice noodle with curry sauce and sausage using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rice noodle with curry sauce and sausage:
- Take 8 oz rice noodles
- Prepare 1 lb mild sausage
- Make ready 2 oz white wine
- Prepare 2 tbsp green curry paste
- Prepare 1 tbsp dehydrated ground to powder jalapeno seasoning
- Take 1 dash worcestershire sauce
- Make ready 1 tbsp soy sauce
- Make ready 1 tbsp tumeric
So I decided to make this Sausage Thai Curry with Thai Basil and Coconut Milk to eat over brown rice. The dish came together so quickly and was a hit with my family. Now I will keep this dish as a go-to dish for a quick meal that is full of flavor. simmer for a few minutes - sauce will thicken into a gravy consistency; serve over mash, rice, noodles or mop up with bread! In case you hadn't caught on yet - Curried Sausages is most definitely NOT a traditional Indian curry!
Instructions to make Rice noodle with curry sauce and sausage:
- First soak rice noodles in hot water for 30 min.
- Start sausage during soaking of rice noodles cook fully slice add back to wok or pan .
- Add white wine to deglaze pan when with sausage still in reduce wine abit then add all other seasonings don't drain grease let cook 3 mins drain noodles add to pan or wok toss let flavors infuse noodles for 5 mins keep tossing on med heat add hot sauce if you like.
While the curry flavour is certainly not as strong or complex as with Indian curry favourites like Chicken Tikka. A comforting richly seasoned beef broth is ladled over rice noodles and thinly sliced beef. Add hot sauce and plum sauce to taste and top with cilantro, basil, lime juice and bean sprouts.. XO sauce is an absolutely addictive spicy seafood sauce. These hypnotic Rice Noodles taste better than your favorite restaurant but are super easy to make at home.
So that’s going to wrap this up with this special food rice noodle with curry sauce and sausage recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
