Crispy Bean Burritos
Crispy Bean Burritos

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crispy bean burritos. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Crispy Bean Burritos is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Crispy Bean Burritos is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crispy bean burritos using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Bean Burritos:
  1. Get 4 large burrito size tortilla shells
  2. Get 1 can refried beans
  3. Prepare 1 cup shredded cheese
  4. Prepare 1/4 cup vegetable or canola oil
  5. Prepare Toppings as desired:
  6. Make ready Sour cream, salsa, guacamole, lettuce, tomato, taco sauce
Steps to make Crispy Bean Burritos:
  1. Preheat oven to 400 degrees. Lay out tortillas and spread each equally with refried beans.
  2. Top each equally with shredded cheese.
  3. Roll up leaving ends open. Using the palm of your hand push beans along the middle towards ends to sort of flatten and make filling equal throughout burrito.
  4. Heat oil in skillet.
  5. Fry burritos (2 at a time) in oil for 30 seconds per side. Remove to a plate lined with paper towels to drain off extra oil.
  6. Place on a rimmed baking sheet and place in oven for 10 minutes.
  7. Remove from oven and allow to set for 5 minutes.
  8. Enjoy with your favorite toppings!

So that’s going to wrap this up with this exceptional food crispy bean burritos recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!