Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick and easy lasagna. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Quick and Easy Lasagna is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Quick and Easy Lasagna is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have quick and easy lasagna using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Easy Lasagna:
- Get 12 oz box no-boil lasagna noodles
- Take 4 cup mozzarella cheese, shredded
- Get Meat Sauce
- Prepare 1 lb lean ground beef
- Make ready 1 large onion, chopped
- Take 1 tsp minced garlic
- Take 48 oz pasta sauce
- Prepare 1 tbsp dried basil
- Prepare Filling
- Get 1 egg
- Make ready 24 oz cottage cheese (small curd, rinsed an drained)
- Make ready 1/4 cup grated parmesean cheese
Instructions to make Quick and Easy Lasagna:
- Preheat oven to 375°F.
- Meat Sauce: Cook ground beef, chopped onion, and minced garlic in a large saucepan over medium heat. When beef is browned and onion is tender, drain. Wipe out saucepan with a paper towel. Return meat to saucepan. Add pasta sauce and basil. Stir over medium-low heat until well blended. Turn to low heat and let simmer.
- Filling: Add egg to a medium bowl and whisk well. Add parmesean cheese, cottage cheese, and gently stir until well mixed.
- Spread about 1 cup of meat sauce over the bottom of a 4 quart baking dish. Add a single layer of lasagna noodles. Spread about 1 cup of the filling over noodles. Sprinkle about 1 cup of shredded mozzarella cheese on top of the filling. Note that you can use a little more or less than the 1 cup measurements here for the meat sauce and filling. I usually go a little sparingly on the first two layers so that the top layer will be the thickest.
- Repeat previous step to make a second layer. Repeat again to make a third and final layer, using all that remains of meat sauce, filling, and mozzarella.
- Cover loosely with foil and bake for 35 minutes. Let stand for 5-10 minutes. Enjoy!
So that is going to wrap this up with this special food quick and easy lasagna recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
