Meatball Sub Bake
Meatball Sub Bake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, meatball sub bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Place the meatballs on top of the mixture. Turn a traditional meatball sub into a quick and easy, one-pan dinner the whole family will love. These homemade meatball subs are toasty, cheesy and downright delicious.

Meatball Sub Bake is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Meatball Sub Bake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook meatball sub bake using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Meatball Sub Bake:
  1. Take 24 frozen meatballs
  2. Prepare 1 roll biscuit dough
  3. Make ready 1 jar marinara sauce
  4. Get 2 cups shredded mozzarella cheese

Baked it until the cheese was bubbly and then I topped that with the meatballs and the sauce and some more. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. It's everything you know and love about meatball subs, turned into something simple and special. You might even end up with leftovers!

Steps to make Meatball Sub Bake:
  1. Preheat oven to 375°F
  2. Cut the buiscuits into 8 pieces and place them in the pan.
  3. Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered.
  4. Take the meatballs and place them right ontop the biscuits pushing them down a little bit.
  5. Take your mozzarella and cover the dish with the whole 2 cup package.
  6. Place the dish in the oven and let cook for 30-35 minutes. Once its done take it out and let cool for 5 minutes before serving.
  7. Enjoy and please share your photos :)!
  8. Chef note: the one in the picture is using a doubled recipe! With that one only use 1 jar and 1/2 cup of marinara sauce and 3 to 4 cups of mozzarella. Everything else doubles as normal :)

Actually this is sorta dinner…sorta lunch or The Bake-Off is such a fantastic contest.all y'all should enter! You could win one meeeelionnnn dollars! To serve, pile rocket and meatballs onto the sub roll bases with some sauce and top with a layer of grated mozzarella. These Meatball Subs are made lighter and healthier by using baked meatballs, topped with marinara sauce and cheese on whole wheat rolls. Sometimes nothing satisfies quite like a sandwich.

So that’s going to wrap this up for this special food meatball sub bake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!