Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked chicken and zucchini. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Baked Chicken and Zucchini is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Baked Chicken and Zucchini is something which I’ve loved my whole life.
Gluten Free Low Carb Baked Chicken and Zucchini Casserole with Tomatoes. A delicious low carb chicken zucchini casserole dish with tomatoes. It's made extra special with some mozzarella cheese melted on top.
To begin with this recipe, we must first prepare a few components. You can cook baked chicken and zucchini using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken and Zucchini:
- Make ready 3 zucchini / washed / chopped
- Take 2 boneless skinless chicken breasts / chopped
- Make ready 2 cloves garlic
- Take 1/4 cup vegetable oil
- Take to taste Black pepper, salt, sumac,
- Get 2 carrots / washed / chopped
- Prepare 1 large potato peeled / chopped
Chicken and zucchini are absolutely delightful when they are paired together. Zucchini has a refreshing flavor and after cooking, it imparts a tint of sweetness to the chicken. I love white wine so I added some to complete the flavor. The zucchini serves as a side dish in this recipe, which is amazing.
Steps to make Baked Chicken and Zucchini:
- Set oven 380°F, chop chicken, place in a mixing bowl, add some of your spices and half of oil, mix well and place a baking dish evenly. Chop veggies, use rest of the oil and spices to mix with them, layer over chicken
- Cover the dish with aluminum foil, cook about 40 mins, then take the foil off
- Cook 25 mins more. Must be tender, juicy chicken. Don't let them dry out. (Chicken was already cooked when you covered with foil.)
This Healthy Baked Chicken Parmesan is the most amazing comfort food makeover! Serve over zucchini noodles for a low carb, gluten free dinner. This Baked Chicken Parmesan and Zucchini Noodles, makes eating healthy, easy. It tastes so good, I don't even realize that I'm eating healthy. I love making this recipe on busy nights, because it comes together in no time at all.
So that’s going to wrap it up with this exceptional food baked chicken and zucchini recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
