Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, quick bun rieu (crab meat ball noodle soup). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something which I’ve loved my entire life. They are nice and they look fantastic.
Bring home the taste of Rao's Soup today & see why we can't hide the flavor in a can. We don't leave taste to the imagination. Great recipe for Quick Bun Rieu (Crab Meat Ball Noodle Soup).
To begin with this recipe, we have to first prepare a few ingredients. You can cook quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- Take meat balls
- Make ready 1 lb shrimp (shell, devein and finely chop)
- Make ready 1 lb ground pork
- Prepare 2 eggs, beaten
- Prepare 1 tsp black pepper and salt
- Take 3 scallion (finely chop)
- Make ready 1 tbsp red boat fish sauce
- Get 1 can fresh crab meat (prefer lump)
- Get soup
- Make ready 2 lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise
- Prepare 2 tbsp tomato paste
- Get 4 tomatoes, quartered
- Take 2 can chicken stock (low sodium)
- Get 1 cup dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor
- Get 4 cup water
- Take 10 piece fried tofu
- Prepare 3 Shallots chopped finely
- Get 5 garlic cloves finely chopped
- Take 1 tbsp fish sauce
- Get 2 tbsp avocado oil
- Prepare 2 bay leaf
- Prepare bowl
- Take 1 packages Rice noodles boil until tender and drain
- Make ready 1 cup bean sprout
- Take 1 bunch basil
- Get 1 cup chopped cabbage
- Make ready 1 bunch cilantro
- Get 1 Lime cut into quarters
In a stock pot sautee Shallot and chopped garlic until aromatic. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf. Pour in chicken stock, fish sauce, shrimp broth, water and. Quick Bun Rieu (Crab Meat Ball Noodle Soup).
Steps to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- Combine all ingredients for the meat ball and set aside.
- In a stock pot sautee Shallot and chopped garlic until aromatic.
- Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
- Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top
- With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup
- Add fried tofu, let boil until meatballs and tofu float to the top
- Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last.
This bún riêu recipe is a delicious Vietnamese rice noodle soup highlighting pork and crab, and is also loaded with herbs, veggies, and tofu. My dear friend Be, (who showed Ok, we will talk about that later because today is all about Bun Rieu, Vietnamese Crab Noodle Soup! Getting bun rieu at the restaurant pretty much guarantees that you will not be getting real crab. This quick version takes the work out of it but still maintains the authentic taste with real crab meat. It's not cheap to make, but the.
So that’s going to wrap it up with this special food quick bun rieu (crab meat ball noodle soup) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
