Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, zucchini parmesan bake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Zucchini Parmesan Bake is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Zucchini Parmesan Bake is something that I have loved my entire life. They’re fine and they look wonderful.
Baked Parmesan Zucchini Recipe - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive! This recipe for Baked Zucchini Parmesan is made with fresh zucchini and tomatoes broiled with herbs and cheese over pasta.
To begin with this recipe, we have to first prepare a few components. You can cook zucchini parmesan bake using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Parmesan Bake:
- Take 2 tbsp butter, divided
- Prepare 4 cups sliced zucchini
- Prepare 1 cup grated parmesan cheese
- Take 1/4 cup mayonnaise
- Make ready 1/4 cup sour cream
- Make ready 1 tsp onion powder
- Prepare 2 large eggs, beaten
- Prepare 1/2 tsp salt
- Prepare 1/8 tsp black pepper
- Take 1/4 cup bread crumbs
Zucchini gets a light and crispy turn coated with Panko bread crumbs, Parmesan cheese and fresh thyme, and then baked in the oven instead of. The fried zucchini then gets layered into the baking dish with marinara and a mix of mozzarella and Parmesan cheeses. This recipe calls for jarred sauce for ease, but you can also make your own. These Baked Parmesan Zucchini Crisps are a healthy treat - perfect for an appetizer or just a These baked parmesan zucchini crisps are the perfect appetizer!
Instructions to make Zucchini Parmesan Bake:
- Preheat oven to 350 degrees. Spray 1 1/2 quart baking dish with nonstick cooking spray.
- Melt 1 tbsp butter in a large skillet over medium high heat. Sauté zucchini in butter in skillet just until tender, about 3 to 4 minutes. Drain well.
- In a large bowl, combine parmesan, mayonnaise, sour cream, onion powder, eggs, salt, & pepper. Add zucchini & toss lightly to mix. Spoon mixture into prepared baking dish.
- In a small bowl, mix breadcrumbs & the remaining butter. Sprinkle over zucchini mixture. Bake until lightly browned, about 30 minutes.
These easy, cheesy baked zucchini chips are addictive. Looking for a healthier option, we started making these baked zucchini chips at home. This Parmesan garlic zucchini is like zucchini on steroids! Rubbed with olive oil and garlic, sprinkled with Parmesan and oregano, then baked in the oven to golden brown perfection! Try Ellie Krieger's Zucchini Parmesan Crisps from Healthy Appetite with Ellie Krieger on Food Network � they're crispy like potato chips, but much healthier.
So that’s going to wrap it up for this exceptional food zucchini parmesan bake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
