Ribs with Ice Cream barbecue sauce
Ribs with Ice Cream barbecue sauce

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ribs with ice cream barbecue sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ribs with Ice Cream barbecue sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Ribs with Ice Cream barbecue sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook ribs with ice cream barbecue sauce using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ribs with Ice Cream barbecue sauce:
  1. Prepare barbecue sauce ———
  2. Make ready 1/2 cup ketchup
  3. Make ready 1/2 teaspoon red pepper
  4. Prepare 1/2 teaspoon hot mustard
  5. Make ready 1/2 cup vinegar
  6. Prepare 1/2 teaspoon oregano
  7. Make ready 1 tablespoon minced garlic
  8. Make ready 1 medium onion diced and sauté
  9. Take 1 tablespoon sweet chili sauce
  10. Get 1 cup coconut ice cream, or vanilla
  11. Take to taste salt and pepper
  12. Get 1/2 cup sugar
  13. Make ready ribs———-
  14. Take 6 pound pork ribs
  15. Make ready 1/4 cup seasoned salt
  16. Get 1 teaspoon ground white pepper
  17. Prepare oil———–
  18. Make ready 1 tablespoon extra Virgin olive oil to fry with
Instructions to make Ribs with Ice Cream barbecue sauce:
  1. Sauté the onion in extra Virgin olive oil.
  2. Mix all the ingredients except ice cream with the onions and sauté for 7 minutes.
  3. Add the ice cream and mix well
  4. Preheat oven 400 degrees Fahrenheit
  5. Mix the seasoned salt And pepper
  6. Remove silver skin from ribs. Rub seasoned salt.
  7. Bake in oven for 1 hour.
  8. Cut the ribs
  9. Coat the ribs with the sauce.
  10. Serve
  11. I hope you enjoy!

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