Homemade Baked Cheeseburger Mac and Cheese
Homemade Baked Cheeseburger Mac and Cheese

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, homemade baked cheeseburger mac and cheese. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade Baked Cheeseburger Mac and Cheese is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Homemade Baked Cheeseburger Mac and Cheese is something that I’ve loved my whole life. They are fine and they look fantastic.

Watch Video of our Cheeseburger Mac and Cheese Recipe: The best part about our homemade cheeseburger hamburger helper is that you can customize the flavor to your preference. Add more onion powder or garlic powder for a pop of extra flavor. Salt and pepper really bring out the flavor of.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook homemade baked cheeseburger mac and cheese using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Baked Cheeseburger Mac and Cheese:
  1. Prepare Cheeseburger Sauce
  2. Get 1 lb Ground Beef (or your choice of ground meat)
  3. Prepare 2 box Velveeta Cheese (Room temp or pre-melted [microwaved])
  4. Get 8 dash Worcestershire Sauce
  5. Get 5 tbsp Ketchup
  6. Prepare 5 tbsp Mustard (I used Spicy Brown)
  7. Take 10 dash Montreal Steak Seasoning (Do this more to taste)
  8. Get Baked Part
  9. Get 1 lb Bag of Elbow Macaroni
  10. Take 3/4 cup Shredded Cheese (Your Choice… I used Mexican Blend)
  11. Take 3/4 cup Bread Crumbs

Cook macaroni according to the package directions. This homemade mac and cheese sauce starts with a roux. It's a mixture of fat (usually butter) Serve this homemade mac and cheese recipe all by itself for an easy lunch or dinner! This baked mac and cheese can be made gluten-free!

Instructions to make Homemade Baked Cheeseburger Mac and Cheese:
  1. Preheat Oven to 375°
  2. Cook Ground Beef and add in Worcestershire, Ketchup, Mustard, and Montreal Steak Seasoning while its cooking… DO NOT DRAIN!
  3. While meat is cooking cook the Elbow Macaroni and drain once done… put back in pot so you can mix sauce and macaroni once sauce is done
  4. While pasta is cooking start adding Velveeta Cheese to beef mixture and allow it to melt and be stirred in to create sauce
  5. Mix finished sauce and pasta together and place in sprayed or buttered casserole dish
  6. Sprinkle Shredded Cheese to your liking and then add Bread Crumbs to your liking as well
  7. Place in oven for about 20 - 30 mins or until top is Golden to light brown (DO NOT COVER WITH FOIL)
  8. Suggestions: Cut it to the portion sizes you want once it comes out of oven and then let it cool off for about 2 mins… I used Cooking Spray at the end to spray the Bread Crumbs to make them crisp up better… Also to minimize time try to boil the water as the ground beef is cooking (common sense, I know but some people might not know)… serve with salad for a more balanced meal

Add some nutrition and make this Vegetable Mac. This Baked Mac and Cheese is a recipe that needs to be in everyone's recipe box. It's cheesy and delicious and topped with the perfect breadcrumb For more macaroni and cheese, make sure to also click over to this Sloppy Joe Mac and Cheese, this Homemade Mac and Cheese with Ham and. It's nearly the universal comfort food, and there are SO many variations! If you've never made homemade mac and cheese before, it can seem a bit daunting.

So that is going to wrap this up for this exceptional food homemade baked cheeseburger mac and cheese recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!